Casinos

Little River Casino Resort

Client since 2008

One of Michigan's finest casinos and resorts brings structure and accurate reporting to its food and beverage department through the use of the FOOD-TRAK system.
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Odawa Casino Resort

Client since 2007

A Northern Michigan casino and resort lowers inventory levels by 40% and reduces labor by 94% since the introduction of the FOOD-TRAK System.
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Seminole Casino - Immokalee

Client since 2002

A Florida Indian Gaming establishment follows SCI's project plan and finds the need for double data entry has disappeared.
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Sol Casinos

Client since 2003

A family of Arizona Indian Gaming casinos automates their purchasing cycle, decreases their food cost, eliminates manual labor and saves their purchasing agents over 12 hours per week.
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