case study

Cajundome & Conference

Client Since 2008

A world renown arena in Lafeyette, Louisiana for sports, concerts and conventions selected FOOD-TRAK as their primary procurement tool and for managing inventory and transfers for food and alcohol in events and concessions.
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Turf Paradise

Client Since 2000

A well-established Arizona thoroughbred racing venue chooses FOOD-TRAK to manage its food and beverage purchasing and inventory for multiple outlets.
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